Ingredients

1 ounce Yu Gin

½ ounce Cointreau

½ ounce Campari

½ ounce Guérin Dry White Vermouth

lemon peel

Add ingredients to a mixing glass over ice and stir about 30 seconds until well chilled. Strain into a chilled cocktail glass and garnish with a citrus twist, preferably on a cocktail pick to represent the fencing foil.