Ingredients

-2 oz Armorik Single Malt Whisky Classic

-½ oz Jules Theuriet Mango Liqueur

-¾ oz Lemon juice

-½ oz Simple Syrup 

-Fee Foam or 1 egg white 

-Mango slice 

Process

-In a shaker with ice, add whisky, mango liqueur, lemon juice, simple syrup, and Fee

Foam or egg white. Shake well and strain into a glass. Garnish with a slice of mango! 

Serves 1